{"id":4897,"date":"2019-05-28T14:38:00","date_gmt":"2019-05-28T06:38:00","guid":{"rendered":"http:\/\/140.122.63.29\/site4\/?page_id=4897"},"modified":"2023-07-06T14:03:55","modified_gmt":"2023-07-06T06:03:55","slug":"courses_en","status":"publish","type":"page","link":"http:\/\/140.122.64.120\/nutrition\/index.php\/en\/courses_en\/","title":{"rendered":"Courses"},"content":{"rendered":"\t\t
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Courses<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Bachelor (Undergraduate) Program<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Total Credits for Graduation: 128 course credits needed to get a Bachelor of Science in Nutrition, and become eligible to take the Registration Examination for Dietitian.<\/p>
Academic Year 2018<\/td><\/tr>
Program<\/td>Required \u00a0Courses<\/td>Elective Courses<\/td>Free Elective credits<\/td>Total<\/td><\/tr>
Undergraduate Program<\/td>76<\/td>27<\/td>25<\/td>128<\/td><\/tr><\/tbody><\/table>\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Master (Graduate) Program<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Total Credits for Graduation: 30 Master\u2019s courses credits needed to get a Master of Science in Nutrition, including courses on research methods, thesis and seminars, basic nutrition, and application nutrition.<\/p>
Academic Year 2022<\/td><\/tr>
Program<\/td>Required \u00a0Courses<\/td>Elective Courses<\/td>Free Elective credits<\/td>Total<\/td><\/tr>
Master Program<\/td>10<\/td>15<\/td>5<\/td>30<\/td><\/tr><\/tbody><\/table>\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Auxiliary department \/ Double major<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Professional Ability Index<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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course map<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Course Structure for M.A. Program
Graduate Program of Nutrition Science
National Taiwan Normal University<\/h4>
Adaptive to Class of
\u9069\u7528\u5165\u5b78\u5e74\u5ea6<\/td>		Required Credit(s)
\u5fc5\u4fee\u5b78\u5206<\/td>		Elective Credit(s)
\u9078\u4fee\u5b78\u5206<\/td>		Free Elective Credit(s)
\u81ea\u7531\u9078\u4fee\u5b78\u5206<\/td>		Minimum Total Credits for Graduation
\u7562\u696d\u6700\u4f4e
\u7e3d\u5b78\u5206<\/td><\/tr>
108<\/td>\u00a0\u00a010.0<\/td>\u00a0\u00a015.0<\/td>\u00a0\u00a05.0<\/td>\u00a0\u00a030.0<\/td><\/tr><\/tbody><\/table>
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I. Required Courses: 10.0 credits are required
\u4e00\u3001\u5fc5\u4fee\u8ab2\u7a0b\uff0c\u61c9\u4fee\uff1a 10 <\/span>\u5b78\u5206<\/strong><\/div>
Course Category
Code
\u8ab2\u7a0b\u985e\u5225\u78bc<\/th>		Course Code
\u79d1\u76ee\u4ee3\u78bc<\/th>		Course Name
\u79d1\u76ee\u540d\u7a31<\/th>		\u5e74\u7d1a<\/th>Credit(s)
\u5b78\u5206<\/th>		Credit Unit
\u4e0a\u8ab2\u6642\u6578<\/th>		Note
\u5099\u8a3b<\/th><\/tr>
Lecture Hour
\u6b63\u8ab2<\/th>		Lab\/
Practice
Hour
\u5be6\u9a57(\u7fd2)<\/th><\/tr><\/thead>
400<\/td>NSM0001<\/td>\u5c08\u984c\u8a0e\u8ad6\uff08\u4e00\uff09
Seminar (I)<\/td>		\u78a9<\/td>2<\/td>2<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
400<\/td>NSM0002<\/td>\u5c08\u984c\u8a0e\u8ad6\uff08\u4e8c\uff09
Seminar (II)<\/td>		\u78a9<\/td>2<\/td>2<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
400<\/td>NSM0003<\/td>\u71df\u990a\u7814\u7a76\u8a2d\u8a08
Design for Nutrition Research<\/td>		\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
400<\/td>NSM0004<\/td>\u71df\u990a\u751f\u7406\u751f\u5316\u7814\u7a76
Nutritional Physiology and Biochemistry<\/td>		\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr><\/tbody><\/table>
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II. Elective Courses: 15.0 credits are required
\u4e8c\u3001\u9078\u4fee\u8ab2\u7a0b<\/strong>\uff0c\u81f3\u5c11\u61c9\u4fee<\/strong> 15 <\/u><\/strong>\u5b78\u5206<\/strong><\/div>
Course Category
Code
\u8ab2\u7a0b\u985e\u5225\u78bc<\/th>		Course Code
\u79d1\u76ee\u4ee3\u78bc<\/th>		Course Name
\u79d1\u76ee\u540d\u7a31<\/th>		\u5e74\u7d1a<\/th>Credit(s)
\u5b78\u5206<\/th>		Credit Unit
\u4e0a\u8ab2\u6642\u6578<\/th>		Note
\u5099\u8a3b<\/th><\/tr>
Lecture Hour
\u6b63\u8ab2<\/th>		Lab\/
Practice
Hour
\u5be6\u9a57(\u7fd2)<\/th><\/tr><\/thead>
340<\/td>NSC9001<\/td>\u71df\u990a\u8207\u764c\u75c7
Nutrition and Cancer<\/td>		\u5927\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
340<\/td>NSC9002<\/td>\u5206\u5b50\u71df\u990a\u5b78
Molecular Nutrition<\/td>		\u5927\u78a9<\/td>2<\/td>2<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
340<\/td>NSC9003<\/td>\u71df\u990a\u8207\u514d\u75ab
Nutrition and Immunology<\/td>		\u5927\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
340<\/td>BIC9040<\/td>\u8a0a\u606f\u50b3\u905e
Signal Transduction<\/td>		\u5927\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u751f\u547d\u79d1\u5b78\u7cfb\u958b\u8ab2<\/td><\/tr>
410<\/td>NSM0005<\/td>\u5be6\u9a57\u8a2d\u8a08\u8207\u8cc7\u6599\u5206\u6790
Experimental Design and Data Analysis<\/td>		\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
410<\/td>NSM0006<\/td>\u75be\u75c5\u71df\u990a\u7814\u7a76
Diseases and Nutrition<\/td>		\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
410<\/td>NSM0007<\/td>\u8001\u4eba\u71df\u990a\u7814\u7a76
Nutrition for the Elderly<\/td>		\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
410<\/td>NSM0008<\/td>\u86cb\u767d\u8cea\u7279\u8ad6
Topics in Protein<\/td>		\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
410<\/td>NSM0009<\/td>\u8102\u8cea\u7279\u8ad6
Topics in Lipid<\/td>		\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
410<\/td>NSM0010<\/td>\u904b\u52d5\u71df\u990a\u7814\u7a76
Studies in Exercise Nutrition<\/td>		\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
410<\/td>NSM0011<\/td>\u5a66\u5973\u71df\u990a\u7814\u7a76
Studies in Women’s Nutrition<\/td>		\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
410<\/td>NSM0014<\/td>\u81b3\u98df\u7814\u7a76\u8207\u71df\u990a\u6d41\u884c\u75c5\u5b78
Dietary Study and Nutritional
Epidemiology<\/td>		\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
410<\/td>NSM0012<\/td>\u71df\u990a\u8aee\u8a62\u8207\u6559\u80b2
Nutrition Counseling and Education<\/td>		\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
410<\/td>NSM0013<\/td>\u4fdd\u5065\u98df\u54c1\u7279\u8ad6
Topics in Functional Foods<\/td>		\u78a9<\/td>3<\/td>3<\/td>\u00a0<\/td>\u00a0<\/td><\/tr>
450<\/td>E0C8002<\/td>\u9ad8\u7d1a\u6559\u80b2\u7d71\u8a08\u5b78
Advanced Educational Statistics<\/td>		\u78a9\u535a<\/td>3<\/td>3<\/td>\u00a0<\/td>\u6559\u80b2\u5b78\u9662\u958b\u8ab2<\/td><\/tr>
450<\/td>E0C8003<\/td>\u9ad8\u7d1a\u7d71\u8a08\u8cc7\u6599\u8655\u7406\u8207\u5206\u6790
Advanced Statistical Data Processing and Analysis<\/td>		\u78a9\u535a<\/td>3<\/td>3<\/td>\u00a0<\/td>\u6559\u80b2\u5b78\u9662\u958b\u8ab2<\/td><\/tr>
450<\/td>E0C8004<\/td>\u591a\u8b8a\u9805\u5206\u6790\u7d71\u8a08\u6cd5
Multivariate Analysis Statistics<\/td>		\u78a9\u535a<\/td>3<\/td>3<\/td>\u00a0<\/td>\u6559\u80b2\u5b78\u9662\u958b\u8ab2<\/td><\/tr>
450<\/td>BIC0138<\/td>\u7d30\u80de\u53ca\u5206\u5b50\u751f\u7269\u5b78
Cellular and Molecular Biology<\/td>		\u78a9\u535a<\/td>3<\/td>3<\/td>\u00a0<\/td>\u751f\u547d\u79d1\u5b78\u7cfb\u958b\u8ab2<\/td><\/tr><\/tbody><\/table>
\u00a0<\/div>
III. Free Elective Credits: 5.0 credits are required
\u4e09\u3001\u81ea\u7531\u9078\u4fee\u8ab2\u7a0b\uff0c\u81f3\u5c11\u61c9\u4fee<\/strong> 5 <\/u><\/strong>\u5b78\u5206<\/strong><\/div>
\u00a0<\/div>
Note: The courses can be offered in English if needed, .<\/div>\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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<\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Courses Bachelor (Undergraduate) Program Total Credits […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"http:\/\/140.122.64.120\/nutrition\/index.php\/wp-json\/wp\/v2\/pages\/4897"}],"collection":[{"href":"http:\/\/140.122.64.120\/nutrition\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/140.122.64.120\/nutrition\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/140.122.64.120\/nutrition\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/140.122.64.120\/nutrition\/index.php\/wp-json\/wp\/v2\/comments?post=4897"}],"version-history":[{"count":23,"href":"http:\/\/140.122.64.120\/nutrition\/index.php\/wp-json\/wp\/v2\/pages\/4897\/revisions"}],"predecessor-version":[{"id":7191,"href":"http:\/\/140.122.64.120\/nutrition\/index.php\/wp-json\/wp\/v2\/pages\/4897\/revisions\/7191"}],"wp:attachment":[{"href":"http:\/\/140.122.64.120\/nutrition\/index.php\/wp-json\/wp\/v2\/media?parent=4897"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}